How To Freeze Cream Cheese
Learn how to freeze and thaw cream cheese with these simple steps as your guide.
Equipment
- 1 Plastic Wrap
- 1 Freezer Bag
- 1 Airtight Freezer-Safe Container
Ingredients & Supplies
- 1 Package Cream Cheese
Instructions
Freezing Cream Cheese
- Clean and sharpen the edges. Remove any contaminants.
- Wrap with plastic wrap, leaving no air gaps.
- Place the package in a freezer-safe bag or container.
- Date and freeze.
- Thaw and use when ready.
Thawing Cream Cheese
- Remove cream cheese from the freezer and place on a plate.
- Put in the fridge to thaw overnight.
- Use when ready.
Make Cream Cheese Creamy Again
- Once thawed, remove any packaging and plastic and then heat in the microwave for 10 seconds.
- Check consistency and mix before heating again.
- When ready, use your cream cheese as desired.